𝔖 Bobbio Scriptorium
✦   LIBER   ✦

Probiotic Fermentation of Plant Based Products: Possibilities and Opportunities

✍ Scribed by Gupta, Shilpi; Abu-Ghannam, Nissreen

Book ID
118270311
Publisher
Taylor and Francis Group
Year
2012
Tongue
English
Weight
230 KB
Volume
52
Category
Article
ISSN
1040-8398

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