Overall, colorectal carcinoma is the second leading cause of cancer death and the third most common carcinoma in both females and males in the United States. Adjusted incidence rates for whites are consistently higher than those for African Americans, whereas case-fatality rates are consistently lo
โฆ LIBER โฆ
Primary prevention of colorectal cancer through dietary modification
โ Scribed by Perla A. Vargas; David S. Alberts
- Publisher
- John Wiley and Sons
- Year
- 1992
- Tongue
- English
- Weight
- 841 KB
- Volume
- 70
- Category
- Article
- ISSN
- 0008-543X
No coin nor oath required. For personal study only.
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