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Prevalence, genetic characterization and virulence genes of sorbitol-fermenting Escherichia coli O157:H- and E. coli O157:H7 isolated from retail beef

✍ Scribed by Sallam, Khalid Ibrahim; Mohammed, Mahmoud Ahmed; Ahdy, Asmaa Mohammed; Tamura, Tomohiro

No coin nor oath required. For personal study only.

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