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Prevalence and antibiotic susceptibility of Listeria spp. isolated from raw meat and retail foods

✍ Scribed by G. Pesavento; B. Ducci; D. Nieri; N. Comodo; A. Lo Nostro


Book ID
116486010
Publisher
Elsevier Science
Year
2010
Tongue
English
Weight
207 KB
Volume
21
Category
Article
ISSN
0956-7135

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