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Preparation of Fatty Acid Methyl Esters from Osage Orange (Maclura pomifera) Oil and Evaluation as Biodiesel

โœ Scribed by Moser, Bryan R.; Eller, Fred J.; Tisserat, Brent H.; Gravett, Alan


Book ID
126783719
Publisher
American Chemical Society
Year
2011
Tongue
English
Weight
786 KB
Volume
25
Category
Article
ISSN
0887-0624

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Fatty acid profiles of seed oils of 75 plant species having 30% or more fixed oil in their seed/kernel were examined. Saponification number (SN), iodine value (IV) and cetane number (CN) of fatty acid methyl esters of oils were empirically determined and they varied from 169.2 to 312.5, 4.8 to 212 a