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Preparation of algal-oligosaccharide mixtures by bacterial agarases and their antioxidative properties

โœ Scribed by Shao-Chi WU; Chorng-Liang PAN


Book ID
108990235
Publisher
John Wiley and Sons
Year
2004
Tongue
English
Weight
128 KB
Volume
70
Category
Article
ISSN
0919-9268

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