✦ LIBER ✦

Preparation of agarose by fractionation from the spectrum of polysaccharides in agar

✍ Scribed by M. Duckworth; W. Yaphe

Publisher: Elsevier Science
Year: 1971
Tongue: English
Weight: 357 KB
Volume: 44
Category: Article
ISSN: 0003-2697
DOI: 10.1016/0003-2697(71)90253-3

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Characterization of the high-melting gly

Characterization of the high-melting glyceride fraction isolated from cottonseed oil stearin by fractional crystallization in isopropanol

✍ Mohamed, Hani M. A. 📂 Article 📅 1999 🏛 John Wiley and Sons ⚖ 84 KB 👁 2 views

The preparation of ultra narrow molecula

The preparation of ultra narrow molecular weight distribution poly(ethylene glycol)s by fractional crystallization from solution

✍ Murat Şen; Olgun Güven 📂 Article 📅 2001 🏛 John Wiley and Sons 🌐 English ⚖ 194 KB 👁 2 views

The preparation of very narrow molecular weight distribution poly(ethylene glycol) (PEG) was investigated by fractional crystallization from solution. Fractionation experiments were conducted from the solutions of 1500, 2000, and 3000 molecular weight PEG in n-butanol/n-heptane mixtures. Size Exclus

Preparation of microcapsules of W/O/W em

Preparation of microcapsules of W/O/W emulsions containing a polysaccharide in the outer aqueous phase by spray-drying

✍ Shuji Adachi; Hanaho Imaoka; Hiroko Ashida; Hirokazu Maeda; Ryuichi Matsuno 📂 Article 📅 2004 🏛 John Wiley and Sons 🌐 English ⚖ 275 KB

Quantification of Bacterial Polysacchari

Quantification of Bacterial Polysaccharides by the Purpald Assay: Measurement of Periodate-Generated Formaldehyde from Glycol in the Repeating Unit

✍ Che-Hung Lee; Carl E. Frasch 📂 Article 📅 2001 🏛 Elsevier Science 🌐 English ⚖ 122 KB

Quantitative determination of propranolo

Quantitative determination of propranolol in plasma and pharmaceutical preparations by agar-based cation-exchange chromatography utilizing the native anion groups in the agaropectin moiety

✍ Ilya Zelikman; Stellan Hjertén 📂 Article 📅 1987 🏛 John Wiley and Sons 🌐 English ⚖ 407 KB 👁 1 views

Rapeseed protein fractions. III. The nut

Rapeseed protein fractions. III. The nutritive value of a detoxified protein concentrate prepared from rapeseed (Brassica napus L.) by hydraulic processing

✍ G. Ågren; A. Eklund 📂 Article 📅 1972 🏛 John Wiley and Sons 🌐 English ⚖ 275 KB