𝔖 Bobbio Scriptorium
✦   LIBER   ✦

Preparation and physical properties of konjac glucomannan–polyacrylamide blend films

✍ Scribed by Chaobo Xiao; Yongshang Lu; Lina Zhang


Publisher
John Wiley and Sons
Year
2001
Tongue
English
Weight
233 KB
Volume
81
Category
Article
ISSN
0021-8995

No coin nor oath required. For personal study only.

✦ Synopsis


Abstract

The blend films of konjac glucomannan (KGM) and polyacrylamide (PAAm) were prepared by using the solvent‐casting technique. Transparent blend films were obtained in all blending ratios. The physical properties of the films were investigated by Fourier transform infrared spectroscopy, wide‐angle X‐ray diffraction, thermogravimetric analysis, scanning electron microscopy, and by measurement of mechanical properties. The results indicated the occurrence of intra‐ and intermolecular interactions of the pure components, as well as the intermolecular interactions between KGM and PAAm through hydrogen bond formation. The thermal stability and mechanical properties of both tensile strength and elongation at break of the films were improved by blending KGM with PAAm. It was worth noting that the blend film had the greatest tensile strength when the KGM content in the blend films was around 30 wt %. Surface morphology of the films observed by SEM was consistent with the above‐noted results. Furthermore, the water absorbability of the blend films was also investigated. © 2001 John Wiley & Sons, Inc. J Appl Polym Sci 81: 882–888, 2001


📜 SIMILAR VOLUMES


Preparation and characterization of konj
✍ Chaobo Xiao; Yongshang Lu; Hongjuan Liu; Lina Zhang 📂 Article 📅 2001 🏛 John Wiley and Sons 🌐 English ⚖ 277 KB 👁 1 views

The novel blend films of konjac glucomannan (KGM) and sodium carboxymethylcellulose (NaCMC) were prepared by casting the mixed polymer aqueous solutions. The physical properties of the blend films from konjac glucomannan and sodium carboxymethylcellulose were investigated by using FT-infrared (FTIR)

Preparation and characterization of konj
✍ Jun Lu; Jinhua Zhang; Chaobo Xiao 📂 Article 📅 2007 🏛 John Wiley and Sons 🌐 English ⚖ 366 KB

## Abstract A novel preservative film was prepared by blending konjac glucomannan (KGM) and poly (diallydimethylammonium chloride) (PDADMAC) in aqueous system. The effects of PDADMAC content on the miscibility, morphology, thermal stability, and mechanical properties of the blend films were investi