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Preparation and characterization of amidated pectic acids

✍ Scribed by E. Racapé; J.F. Thibault; J.C.E. Reitsma; W. Pilnik

Book ID
114200661
Publisher
Elsevier Science
Year
1987
Tongue
English
Weight
263 KB
Volume
1
Category
Article
ISSN
0268-005X

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📜 SIMILAR VOLUMES

Properties of amidated pectins. II. Poly
Properties of amidated pectins. II. Polyelectrolyte behavior and calcium binding of amidated pectins and amidated pectic acids
✍ E. Racape; J. F. Thibault; J. C. E. Reitsma; W. Pilnik 📂 Article 📅 1989 🏛 Wiley (John Wiley & Sons) 🌐 English ⚖ 648 KB

## Synopsis The intrinsic pK values, as well as the free fractions of sodium and calcium counterions, were determined on salt-free solutions of amidated pectinates and amidated pectates. The apparent pK values were non dependent of the degree of amidation but only to the effective charge density o