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Preparation and antioxidant activity of enzymatic hydrolysates from purple sea urchin (Strongylocentrotus nudus) gonad

โœ Scribed by Lei Qin; Bei-Wei Zhu; Da-Yong Zhou; Hai-Tao Wu; Hui Tan; Jing-Feng Yang; Dong-Mei Li; Xiu-Ping Dong; Yoshiyuki Murata


Book ID
116726866
Publisher
Elsevier Science
Year
2011
Tongue
English
Weight
417 KB
Volume
44
Category
Article
ISSN
1096-1127

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