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Preeclampsia and antioxidant nutrients: Decreased plasma levels of reduced ascorbic acid, α-tocopherol, and β-carotene in women with preeclampsia: Mikhail M.S.; Anyaegbunam A.; Garfinkel D.; Palan P.R.; Basu J.; Romney S.L. USA Am J Obstet Gynecol 1994 171/1 (150–157)


Book ID
118893288
Publisher
Elsevier Science
Year
1995
Tongue
English
Weight
120 KB
Volume
49
Category
Article
ISSN
0020-7292

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