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Prediction of the Energy Value of Ewe Milk from Amount and Composition Characters

✍ Scribed by Varela-Alvarez, Hugo; Wilson, Lowell L.; Rugh, Michael C.; Gracia-Garza, Emilio; Simpson, Michael J.

Book ID
123073186
Publisher
American Dairy Science Association
Year
1970
Tongue
English
Weight
346 KB
Volume
53
Category
Article
ISSN
0022-0302

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The composition of bulk milk of 18 herds of ewes and 14 herds of goats and the milk of 10 individual animals of each ewes and goats during a 12 weeks lactation period was studied. The average percentage of acidity of bulk ewe's milk (0.22), fat (6.4), lactose (4.3), total nitrogen (0.9) calcium (0.1