✦ LIBER ✦

Prediction of moisture and bulk density in milled peat by near infrared reflectance

✍ Scribed by Gerard Downey; Patrick Byrne

Publisher: John Wiley and Sons
Year: 1986
Tongue: English
Weight: 403 KB
Volume: 37
Category: Article
ISSN: 0022-5142
DOI: 10.1002/jsfa.2740370306

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Estimation of moisture in undried wheat

Estimation of moisture in undried wheat and barley by near infrared reflectance

✍ Gerard Downey 📂 Article 📅 1985 🏛 John Wiley and Sons 🌐 English ⚖ 419 KB 👁 1 views

Measurement of fat and moisture in air-d

Measurement of fat and moisture in air-dried bread by near infrared reflectance

✍ Estelle Duvenage 📂 Article 📅 1986 🏛 John Wiley and Sons 🌐 English ⚖ 161 KB 👁 1 views

The determination of protein, fat and mo

The determination of protein, fat and moisture in bread by near infrared reflectance spectroscopy

✍ Brian G. Osborne; Gillian M. Barrett; Stanley P. Cauvain; Thomas Fearn 📂 Article 📅 1984 🏛 John Wiley and Sons 🌐 English ⚖ 287 KB 👁 1 views

Prediction of fibre components in oat hu

Prediction of fibre components in oat hulls by near infrared reflectance spectroscopy

✍ Rita Redaelli; Nicola Berardo 📂 Article 📅 2007 🏛 John Wiley and Sons 🌐 English ⚖ 120 KB 👁 1 views

Assessment of wheat grain texture by nea

Assessment of wheat grain texture by near infrared reflectance measurements on bühler-milled flour

✍ Brian G. Osborne; Stuart Douglas; Thomas Fearn 📂 Article 📅 1981 🏛 John Wiley and Sons 🌐 English ⚖ 201 KB 👁 1 views

Application of near-infrared reflectance

Application of near-infrared reflectance spectroscopy to estimate the bulk density of Ethiopian mustard seeds

✍ Velasco, Leonardo; Fernández-Martínez, José M; De Haro, Antonio 📂 Article 📅 1998 🏛 John Wiley and Sons 🌐 English ⚖ 204 KB 👁 2 views

This study was conducted to test the applicability of NIRS to estimate the bulk density of Ethiopian mustard seeds. A set of samples from the 1992 crop with bulk density values between 262 and 676 kg m~3 was used to develop a calibration equation for this trait. The best equation was obtained by usi