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Potential use of different agroindustrial by-products as supports for fungal ellagitannase production under solid-state fermentation

✍ Scribed by Buenrostro-Figueroa, Juan; Ascacio-Valdés, Alberto; Sepúlveda, Leonardo; De la Cruz, Reynaldo; Prado-Barragán, Arely; Aguilar-González, Miguel A.; Rodríguez, Raúl; Aguilar, Cristóbal N.

Book ID: 120974581
Publisher: Institution of Chemical Engineers
Year: 2014
Tongue: English
Weight: 430 KB
Volume: 92
Category: Article
ISSN: 0960-3085
DOI: 10.1016/j.fbp.2013.08.010

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