Use of Spectroscopic and Imaging Techniques to Evaluate Pretreated Sugarcane Bagasse as a Substrate for Cellulase Production Under Solid-State Fermentation

✍ Scribed by Rodríguez-Zúñiga, Ursula Fabiola; Neto, Victor Bertucci; Couri, Sonia; Crestana, Silvio; Farinas, Cristiane Sanchez

• Book ID: 121426800
• Publisher: Springer-Verlag
• Year: 2013
• Tongue: English
• Weight: 553 KB
• Volume: 172
• Category: Article
• ISSN: 0273-2289
• DOI: 10.1007/s12010-013-0678-0