Fatty-acid composition in serum phosphol
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Vรฉronique Chajรจs; Kerstin Hultรฉn; Anne-Linda Van Kappel; Anna Winkvist; Rudolf K
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Article
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1999
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John Wiley and Sons
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French
โ 100 KB
๐ 2 views
The study of the relationship between dietary intake of fatty acids and the risk of breast cancer has not yielded definite conclusions with respect to causality, possibly because of methodological issues inherent to nutritional epidemiology. To evaluate the hypothesis of possible protection of n-3 p