<p><b>Recreate the tastes of Italy with over 65 <i>delizioso</i> recipes for pizza, calzone, focaccia and more – <i>buon appetito</i>!</b></p><p>Hailing from the sunny south of Italy, and quickly popularised around the world, pizza is undoubtedly a fast-food favourite. Now more popular than ev
Pizza, Calzone und Focaccia
β Scribed by Marieluise Christl-Licosa
- Publisher
- Grafe und Unzer
- Year
- 1985
- Tongue
- German
- Leaves
- 58
- Category
- Library
No coin nor oath required. For personal study only.
β¦ Synopsis
Lauter italienische Original-Rezepte, die leicht gelingen. Von Pizza Margherita uber Calzone mit Eiern bis zu Puglieser Fleischtorte und Focaccia mit Nussen und Schafkase. Mit vielen Tips aus praktischer Erfahrung, mit informativen Zeichnungen und brillanten Farbfotos.
π SIMILAR VOLUMES
Baking @ sbanco -- Grain @ pepe in grani -- Dough @ bonci -- Pizza dough recipes -- Naples dough pizzas -- Roman dough pizzas -- Pizza al taglio -- Calzone and rotolo -- Focaccia -- Dessert.;Offers a step-by-step guide to making the perfect pizza at home by selecting from a variety of base doughs wi
Baking @ sbanco -- Grain @ pepe in grani -- Dough @ bonci -- Pizza dough recipes -- Naples dough pizzas -- Roman dough pizzas -- Pizza al taglio -- Calzone and rotolo -- Focaccia -- Dessert.;Offers a step-by-step guide to making the perfect pizza at home by selecting from a variety of base doughs wi
261 pages : 25 cm
l classico piΓΉ classico della tradizione italiana declinato in mille varietΓ , tutte sfiziose, allegre, saporite: margherita, napoletana, agli asparagi, ai funghi, vegetariana, ai quattro formaggi, alla marinara, capricciosa, quattro stagioni...