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Physiological and Metabolic Properties of a Digestion-Resistant Maltodextrin, Classified as Type 3 Retrograded Resistant Starch

✍ Scribed by Brouns, Fred; Arrigoni, Eva; Langkilde, Anna Maria; Verkooijen, Inge; Fässler, Caroline; Andersson, Henrik; Kettlitz, Bernd; van Nieuwenhoven, Michiel; Philipsson, Henriette; Amadò, Renato

Book ID: 127276314
Publisher: American Chemical Society
Year: 2007
Tongue: English
Weight: 159 KB
Volume: 55
Category: Article
ISSN: 0021-8561
DOI: 10.1021/jf062057w

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