𝔖 Bobbio Scriptorium
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Physical properties of edible films made from mixtures of sodium caseinate and WPI

✍ Scribed by A. Longares; F.J. Monahan; E.D. O’Riordan; M. O’Sullivan


Book ID
116539837
Publisher
Elsevier Science
Year
2005
Tongue
English
Weight
216 KB
Volume
15
Category
Article
ISSN
0958-6946

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