✦ LIBER ✦

PHYSICAL, PHYSIOLOGICAL AND CHEMICAL CHANGES IN POTATO AS INFLUENCED BY ERWINIA CAROTOVORA INFECTION

✍ Scribed by F. NOURIAN; A. C. KUSHALAPPA; H. S. RAMASWAMY

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Changes in volatile production during an

✍ D Lyew; Yvan Gariépy; G.S.V Raghavan; A.C Kushalappa 📂 Article 📅 2001 🏛 Elsevier Science 🌐 English ⚖ 252 KB

Re-infection by Erwinia carotovora (Jone

✍ D.C. Graham 📂 Article 📅 1976 🏛 John Wiley and Sons 🌐 English ⚖ 147 KB

A fourier-transform infrared spectroscop

✍ D Stewart; G D Lyon; E J B Tucker 📂 Article 📅 1994 🏛 John Wiley and Sons 🌐 English ⚖ 935 KB

Chlorophyll formation in potato tubers a

✍ Sigmund Schwimmer; William J. Weston 📂 Article 📅 1958 🏛 Springer-Verlag 🌐 English ⚖ 450 KB

Quality Changes in Tomatoes and Resistan

✍ B.J.O. EFIUVWEVWERE; G.E. HOBSON 📂 Article 📅 1989 🏛 Institute of Food Technologists 🌐 English ⚖ 462 KB

Changes in Chemical Structure and Biolog

✍ Syuntaro Hiradate; Akihiro Furubayashi; Yoshiharu Fujii 📂 Article 📅 2005 🏛 John Wiley and Sons 🌐 English ⚖ 712 KB