Physical, chemical and sensory analysis of sardine (Sardina pilchardus) stored in ice

✍ Scribed by Maria L Nunes; Irineu Batista; Regina MorãO De Campos

• Publisher: John Wiley and Sons
• Year: 1992
• Tongue: English
• Weight: 364 KB
• Volume: 59
• Category: Article
• ISSN: 0022-5142
• DOI: 10.1002/jsfa.2740590106