Photolysis of various complex sugars (bi
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Article
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1913
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Elsevier Science
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English
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## Photolysis of Various Complex Sugars (Bioses and Trioses) by Ultra-violet Rays. D. BERTHELOT and H. GAUDECHON. (Corn/&s @endus, clv, 15o6.&Ten per cent. solutions of maltose and lactose exposed to sunlight ( I > o.2gw) for six m'onths suffered no change. When exposed to ultra-violet rays of re