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Phosphatase Action on Phosphate in Potato Starch. II. Mechanism of Complete Degradation of Phosphodextrin by Amylase and Phosphatase

✍ Scribed by Y. Ohta; Professor Dr. S. Ueda

Publisher: John Wiley and Sons
Year: 1967
Tongue: English
Weight: 737 KB
Volume: 19
Category: Article
ISSN: 0038-9056
DOI: 10.1002/star.19670191104

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