𝔖 Bobbio Scriptorium
✦   LIBER   ✦

Phenolic glycosides from Foeniculum vulgare fruit and evaluation of antioxidative activity

✍ Scribed by Simona De Marino; Fulvio Gala; Nicola Borbone; Franco Zollo; Sara Vitalini; Francesco Visioli; Maria Iorizzi


Book ID
108242574
Publisher
Elsevier Science
Year
2007
Tongue
English
Weight
183 KB
Volume
68
Category
Article
ISSN
0031-9422

No coin nor oath required. For personal study only.


📜 SIMILAR VOLUMES


Antioxidant and antimicrobial activities
✍ Farooq Anwar; Muhammad Ali; Abdullah Ijaz Hussain; Muhammad Shahid 📂 Article 📅 2009 🏛 John Wiley and Sons 🌐 English ⚖ 134 KB 👁 2 views

## Abstract The present study was conducted to examine the antioxidant and antimicrobial activities of essential oil, methanol and ethanol extracts of fennel (__Foeniculum vulgare__ Mill.) seeds native to Pakistan. The seed essential oil and extract yields from fennel seeds were found to be 2.81 an

Phenolic Derivatives from Fruits of Dipt
✍ Gerardo Magela V. Júnior; Cleyton Marcos de M. Sousa; Alberto J. Cavalheiro; Joã 📂 Article 📅 2008 🏛 John Wiley and Sons 🌐 German ⚖ 246 KB

## Abstract The fruits of __Dipteryx lacunifera__, known as ‘fava de morcego’ and ‘garampara’, comprise pleasant tasting kernels that contain high amounts of fatty acids (mainly oleic acid) and are commonly consumed by inhabitants of the northeast of Brazil. In the present study, the crude EtOH ext

Antioxidant composition and activity of
✍ Goupy, Pascale; Hugues, Mireille; Boivin, Patrick; Amiot, Marie Jos�phe 📂 Article 📅 1999 🏛 John Wiley and Sons 🌐 English ⚖ 192 KB 👁 1 views

Phenolics have been identi®ed and quanti®ed in nine varieties of barley and their corresponding malts as ¯avan-3-ols, ¯avonols, phenolic acids and apolar esters. Flavan-3-ols are monomers, ()-catechin and (À)-epicatechin, and polymers constituted mainly by units of ()catechin and ()-gallocatechin. T