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Phase behaviour of oat β-glucan/sodium caseinate mixtures varying in molecular weight

✍ Scribed by Agbenorhevi, Jacob K.; Kontogiorgos, Vassilis; Kasapis, Stefan


Book ID
122403858
Publisher
Elsevier Science
Year
2013
Tongue
English
Weight
670 KB
Volume
138
Category
Article
ISSN
0308-8146

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