Perspectives of the potential implications of wine polyphenols on human oral and gut microbiota

✍ Scribed by T. Requena; M. Monagas; M.A. Pozo-Bayón; P.J. Martín-Álvarez; B. Bartolomé; R. del Campo; M. Ávila; M.C. Martínez-Cuesta; C. Peláez; M.V. Moreno-Arribas

• Book ID: 116916830
• Publisher: Elsevier Science
• Year: 2010
• Tongue: English
• Weight: 318 KB
• Volume: 21
• Category: Article
• ISSN: 0924-2244
• DOI: 10.1016/j.tifs.2010.04.004