Performance and Profiles of Milk Fatty Acids of Cows Fed Full Fat, Heat-Treated Soybeans Using Various Processing Methods

✍ Scribed by P.Y. Chouinard; V. Girard; G.J. Brisson

• Book ID: 117977959
• Publisher: American Dairy Science Association
• Year: 1997
• Tongue: English
• Weight: 324 KB
• Volume: 80
• Category: Article
• ISSN: 0022-0302
• DOI: 10.3168/jds.s0022-0302(97)75943-5