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Peptide–peptide and protein–peptide interactions in mixtures of whey protein isolate and whey protein isolate hydrolysates

✍ Scribed by Nathalie Creusot; Harry Gruppen; Gerrit A. van Koningsveld; Cornelis G. de Kruif; Alphons G.J. Voragen


Book ID
116539914
Publisher
Elsevier Science
Year
2006
Tongue
English
Weight
730 KB
Volume
16
Category
Article
ISSN
0958-6946

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