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PCR-based detection of allergenic mackerel ingredients in seafood

✍ Scribed by Futoshi Aranishi; Takane Okimoto

Book ID: 110655924
Publisher: Indian Academy of Sciences
Year: 2004
Tongue: English
Weight: 149 KB
Volume: 83
Category: Article
ISSN: 0022-1333
DOI: 10.1007/bf02729897

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