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Pathways to reduce the environmental footprints of water and energy inputs in food production

✍ Scribed by S. Khan; M.A. Khan; M.A. Hanjra; J. Mu

Book ID: 108132660
Publisher: Elsevier Science
Year: 2009
Tongue: English
Weight: 239 KB
Volume: 34
Category: Article
ISSN: 0306-9192
DOI: 10.1016/j.foodpol.2008.11.002

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