Pasta-Like Product from Pea Flour by Twin-Screw Extrusion

✍ Scribed by N. Wang; P.R. Bhirud; F.W. Sosulski; R.T. Tyler

• Book ID: 108821810
• Publisher: Institute of Food Technologists
• Year: 1999
• Tongue: English
• Weight: 468 KB
• Volume: 64
• Category: Article
• ISSN: 0022-1147
• DOI: 10.1111/j.1365-2621.1999.tb15108.x