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Partial replacement of fishmeal by brewers yeast (Saccaromyces cerevisae) in diets for sea bass (Dicentrarchus labrax) juveniles

✍ Scribed by Aires Oliva-Teles; Paula Gonçalves

Book ID
117245824
Publisher
Elsevier Science
Year
2001
Tongue
English
Weight
68 KB
Volume
202
Category
Article
ISSN
0044-8486

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Partial replacement of fish oil by soybe
Partial replacement of fish oil by soybean oil on lipid distribution and liver histology in European sea bass (Dicentrarchus labrax) and rainbow trout (Oncorhynchus mykiss) juveniles
✍ A. FIGUEIREDO-SILVA; E. ROCHA; J. DIAS; P. SILVA; P. REMA; E. GOMES; L.M.P. VALE 📂 Article 📅 2005 🏛 John Wiley and Sons 🌐 English ⚖ 503 KB

A 12-week feeding trial was conducted to evaluate the effects of fish oil replacement by soybean oil, on lipid distribution and liver histology of two commercially important finfish species: rainbow trout (Oncorhynchus mykiss) and European sea bass (Dicentrarchus labrax). Sea bass (16.2 ± 0.5 g; mea