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Partial least squares (PLS) regression for the analysis of instrument measurements and sensory meat quality data

✍ Scribed by P.J. Toscas; F.D. Shaw; S.L. Beilken

Book ID: 117497359
Publisher: Elsevier Science
Year: 1999
Tongue: English
Weight: 170 KB
Volume: 52
Category: Article
ISSN: 0309-1740
DOI: 10.1016/s0309-1740(98)00165-x

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