✦ LIBER ✦

Partial characterization of bovine salivary proteins by electrophoretic methods

✍ Scribed by William T. Jones; Richard B. Broadhurst; Michael P. Gurnsey

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

The purification and characterization of

✍ Robert D. McLaren; James T. McIntosh; Gregory W. Howe 📂 Article 📅 1987 🏛 John Wiley and Sons 🌐 English ⚖ 738 KB

Partial characterization of immunosuppre

✍ E.C. Segerson Jr.; D.C. Stephenson; P.L. Matterson; D.W. Libby; T.R. Hansen; R.D 📂 Article 📅 1986 🏛 Elsevier Science 🌐 English ⚖ 776 KB

Partial characterization of a human subm

✍ S.O. Akintoye; M. Dasso; D.I. Hay; N. Ganeshkumar; A.I. Spielman 📂 Article 📅 2002 🏛 Elsevier Science 🌐 English ⚖ 178 KB

Electrophoretic Separation of Bovine Sar

✍ Petropakis, H.J.; Montgomery, M.W.; Davidson, W.D.; Anglemier, A.F. 📂 Article 📅 1969 🏛 Elsevier ⚖ 390 KB

Electrophoretic Characterization of Bovi

✍ Ferreri, L.F.; Gleockler, D.H. 📂 Article 📅 1979 🏛 American Dairy Science Association 🌐 English ⚖ 692 KB

Characterization of Bovine Whey Proteins

✍ H. LøWENSTEIN; O. J. BJERRUM; EVA WEEKE; B. WEEKE 📂 Article 📅 1975 🏛 John Wiley and Sons 🌐 English ⚖ 447 KB