✦ LIBER ✦

PAPER CHROMATOGRAPHIC IDENTIFICATION AND ESTIMATION OF THE FREE AMINO ACIDS IN THIRTY-TWO FRUITS

✍ Scribed by R. L. SILBER; MARIANNE BECKER; MICHAEL COOPER; PHYLLIS EVANS; PAUL FEHDER; ROBERT GRAY; PEGGY GRESHAM; JACOB RECHSTEINER; MARY ANN SEARLES

Book ID: 108795536
Publisher: Institute of Food Technologists
Year: 1960
Tongue: English
Weight: 383 KB
Volume: 25
Category: Article
ISSN: 0022-1147
DOI: 10.1111/j.1365-2621.1960.tb00013.x

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