𝔖 Bobbio Scriptorium
✦   LIBER   ✦

PALM OIL CRYSTALLIZATION: EFFECTS OF COOLING TIME AND OIL CONTENT

✍ Scribed by M.S. MISKANDAR; Y.B. CHE MAN; R. ABDUL RAHMAN; I. NOR AINI; M.S.A. YUSOFF

Book ID
111338189
Publisher
John Wiley and Sons
Year
2004
Tongue
English
Weight
503 KB
Volume
11
Category
Article
ISSN
1065-7258

No coin nor oath required. For personal study only.

πŸ“œ SIMILAR VOLUMES

Crystallization Rates of Palm Oil and Mo
Crystallization Rates of Palm Oil and Modified Palm Oils
✍ Yap, Peck Hong ;Deman, J. M. ;Deman, L. πŸ“‚ Article πŸ“… 1989 πŸ› John Wiley and Sons βš– 269 KB

## By Peck H o n g Y a p , J . M . d e M a n andL. d e M a n * Differential scanning calorimetry and pulsed nuclear magnetic resonance were used in the estimation of crystallization kinetics of palm oil and modified palm oils. Differential scanning calorimetry was found to be more sensitive and co