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Oxymyoglobin Oxidation and Lipid Oxidation in Bovine Muscle—Mechanistic Studies

✍ Scribed by M.N. O'Grady; F.J Monahan; N.P. Brunton


Book ID
108823383
Publisher
Institute of Food Technologists
Year
2001
Tongue
English
Weight
128 KB
Volume
66
Category
Article
ISSN
0022-1147

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