Oxidative Stability of Sunflower and Olive Oils: Comparison between a Modified Active Oxygen Method and Long Term Storage

✍ Scribed by Ahmet Kaya; Ali R. Tekin; Mehmet D. Öner

• Book ID: 115609835
• Publisher: Elsevier Science
• Year: 1993
• Tongue: English
• Weight: 248 KB
• Volume: 26
• Category: Article
• ISSN: 1096-1127
• DOI: 10.1006/fstl.1993.1091