Oxalic acid concentrations in Purslane (Portulaca oleraceae L.) is altered by the stage of harvest and the nitrate to ammonium ratios in hydroponics

✍ Scribed by Usha R. Palaniswamy; Bernanrd B. Bible; Richard J. McAvoy

• Book ID: 116876308
• Publisher: Elsevier Science
• Year: 2004
• Tongue: English
• Weight: 138 KB
• Volume: 102
• Category: Article
• ISSN: 0304-4238
• DOI: 10.1016/j.scienta.2004.01.006