Organochlorine pesticide residues in buffaloe and cattle fat in Assiut Governorate
β Scribed by Diefy A. Salem; Walter Schuller; Abdel Aziz A. Shaaban; Adel S. Mahmoud; Salwa M. Dogheim
- Book ID
- 119538936
- Publisher
- Elsevier Science
- Year
- 1996
- Tongue
- English
- Weight
- 117 KB
- Volume
- 88
- Category
- Article
- ISSN
- 0378-4274
No coin nor oath required. For personal study only.
π SIMILAR VOLUMES
## Background: Xenobiotic organochlorine pesticides (ocps) are a major environmental problem because of their historic widespread use, pronounced persistence against chemical and biological degradation, and bioaccumulation in the food chain. pesticide use is prevalent in the production of edible ba
T he following extended summaries are based on papers presented at the above meeting, held at Alkmaar, T he Netherlands on 10Γ12 June 1996. T he summaries published here are entirely the responsibility of the authors and do not necessarily reΓect the views of the Editorial Board of Pesticide Science
Analytical methods and results are given for the determination of organochlorine pesticide residues in dried full-cream milk, cod-liver oil and concentrated orange juice as supplied to mothers under the Welfare Foods Service for the ante-and post-natal care of themselves and their babies. Samples of