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Optimized Extraction Method of Acetic Acid in Vinegar and Its Effect on SNIF-NMR Analysis to Control the Authenticity of Vinegar

✍ Scribed by Wen-Ching Ko, Ju-Yun Cheng, Po-Yen Chen, Chang-Wei Hsieh

Book ID
120893350
Publisher
Springer-Verlag
Year
2012
Tongue
English
Weight
129 KB
Volume
6
Category
Article
ISSN
1935-5130

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