Phosphoric acid activation of nutshells
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Christopher A. Toles; Wayne E. Marshall; Mitchell M. Johns
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Article
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1998
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Wiley (John Wiley & Sons)
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English
β 326 KB
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Almond, pecan, English walnut, black walnut and macadamia nut shells were chosen as hard, lignocellulosic precursors for the production of granular activated carbons (GACs). They were activated with under a H 3 PO 4 variety of conditions. Following activation, a portion of each GACs was oxidized in