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Optimization of Matrix-Assisted-Laser-Desorption–Ionization-Time-Of-Flight Mass Spectrometry for the identification of bacterial contaminants in beverages

✍ Scribed by Kern, Carola C.; Usbeck, Julia C.; Vogel, Rudi F.; Behr, Jürgen


Book ID
120158435
Publisher
Elsevier Science
Year
2013
Tongue
English
Weight
633 KB
Volume
93
Category
Article
ISSN
0167-7012

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