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Optimization of Headspace Single-Drop Microextraction Coupled with Gas Chromatography–Mass Spectrometry for Determining Volatile Oxidation Compounds in Mayonnaise by Response Surface Methodology

✍ Scribed by Maryam Enteshari, Abdorreza Mohammadi, Kooshan Nayebzadeh…

No coin nor oath required. For personal study only.

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