Optimization of Enzymatic Hydrolysis Pretreatment Conditions for Enhanced Juice Recovery from Guava Fruit Using Response Surface Methodology

✍ Scribed by S. Kaur; B. C. Sarkar; H. K. Sharma; Charanjiv Singh

• Book ID: 107559492
• Publisher: Springer-Verlag
• Year: 2008
• Tongue: English
• Weight: 160 KB
• Volume: 2
• Category: Article
• ISSN: 1935-5130
• DOI: 10.1007/s11947-008-0119-1