✦ LIBER ✦

OPTIMIZATION OF EMULSIFICATION AND MICROENCAPSULATION OF EVENING PRIMROSE OIL AND ITS OXIDATIVE STABILITY DURING STORAGE BY RESPONSE SURFACE METHODOLOGY

✍ Scribed by TAI-TI LIU; TSUNG-SHI YANG

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Microencapsulation of Anchovy ( E ngraul

✍ Tatar, Feyza; Kahyaoglu, Talip 📂 Article 📅 2014 🏛 John Wiley and Sons 🌐 English ⚖ 655 KB

Microencapsulation of fish oil by freeze

✍ Katrin Heinzelmann; Knut Franke; Joaquín Velasco; G. Márquez-Ruiz 📂 Article 📅 2000 🏛 Springer 🌐 English ⚖ 92 KB

Process optimization and stability of d-

✍ Po-Hsien Li; Been-Huang Chiang 📂 Article 📅 2012 🏛 Elsevier Science 🌐 English ⚖ 668 KB

OPTIMIZATION OF GINGER-BASED READY-TO-DR

✍ D.D. WADIKAR; K.S. PREMAVALLI 📂 Article 📅 2012 🏛 John Wiley and Sons 🌐 English ⚖ 671 KB

Optimization of Oil Oxidation by Respons

✍ Gabriel Favalli Branco; Inar Alves Castro 📂 Article 📅 2011 🏛 Springer-Verlag 🌐 English ⚖ 542 KB

Response surface optimization of hemp se

✍ C. Da Porto; D. Voinovich; D. Decorti; A. Natolino 📂 Article 📅 2012 🏛 Elsevier Science 🌐 English ⚖ 963 KB