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Optimization of conditions for isolation of high quality chitin from shrimp processing raw byproducts using response surface methodology and its characterization

✍ Scribed by Nidheesh, T. (author);Suresh, P. V. (author)

Book ID: 125383526
Publisher: Springer India
Year: 2014
Tongue: English
Weight: 920 KB
Volume: 52
Category: Article
ISSN: 0022-1155
DOI: 10.1007/s13197-014-1446-z

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