Optimization of bagasse, nutrients and initial moisture ratios on the yield of penicillin in solid-state fermentation

✍ Scribed by M. Domínguez; A. Mejía; S. Revah; J. Barrios-González

• Book ID: 110317504
• Publisher: Springer
• Year: 2001
• Tongue: English
• Weight: 170 KB
• Volume: 17
• Category: Article
• ISSN: 1573-0972
• DOI: 10.1023/a:1012923814261