✦ LIBER ✦

On the fluorometric assay of circulating lipoperoxides

✍ Scribed by Thijs Hendriks; Roland F.T.A. Assmann

Book ID: 115826046
Publisher: Elsevier Science
Year: 1988
Tongue: English
Weight: 447 KB
Volume: 174
Category: Article
ISSN: 0009-8981
DOI: 10.1016/0009-8981(88)90052-6

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Fluorometric assay of lipoperoxides and

Fluorometric assay of lipoperoxides and chromatographic analysis of α-tocopherol and fatty acids as biomarkers of risk from coronary atherosclerosis

✍ Vladimı́r Bláha; Dagmar Solichová; Dušan Černohorský; Radek Hyšpler; Petr Ždánsk 📂 Article 📅 2003 🏛 Elsevier Science 🌐 English ⚖ 225 KB

On the Digestion and Absorption of Lipop

On the Digestion and Absorption of Lipoperoxides

✍ Glavind, J. ;Tryding, N. 📂 Article 📅 1960 🏛 John Wiley and Sons 🌐 English ⚖ 314 KB

Sensitive fluorometric assay for the act

Sensitive fluorometric assay for the activity of chymosin

✍ YONEZAWA, HIROO ;UCHIKOBA, TETSUYA ;KXNEDA, MAKOTO ;IZUMIYA, NOBUO 📂 Article 📅 2009 🏛 Wiley (Blackwell Publishing) 🌐 English ⚖ 458 KB

Fluorometric assay of proteins in the na

Fluorometric assay of proteins in the nanogram range

✍ Peter Böhlen; Stanley Stein; Wallace Dairman; Sidney Udenfriend 📂 Article 📅 1973 🏛 Elsevier Science 🌐 English ⚖ 642 KB

Interference of sucrose with the fluorom

Interference of sucrose with the fluorometric assay of tryptophan

✍ Janet L. Woodcock; Edward A. Khairallah 📂 Article 📅 1976 🏛 Elsevier Science 🌐 English ⚖ 367 KB

Sucrose has been found to decrease the fluorescence observed during the standard fluorometric assay of tryptophan. The quenching is enhanced with increasing concentrations of sucrose. This phenomenon is not due to a metal contaminant in the sucrose, nor to a direct interaction of the sugar with the

The fluorometric assay of triglyceride b

The fluorometric assay of triglyceride by a semiautomated method

✍ Derek G. Cramp; Gill Robertson 📂 Article 📅 1968 🏛 Elsevier Science 🌐 English ⚖ 294 KB

The Fluorometric Assay of Triglyceride by a Semiautomated Method1