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On-Line Exhaust Gas Analysis of Volatiles in Fermentation Using Mass Spectrometry

✍ Scribed by A. Oeggerli; E. Heinzle


Book ID
114420611
Publisher
American Institute of Chemical Engineers
Year
1994
Tongue
English
Weight
923 KB
Volume
10
Category
Article
ISSN
8756-7938

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Factors influencing on-line analysis of
✍ J. P. Camelbeeck; D. M. Comberbach; M. Orval; J. O. PΓͺtre; P. Roelants πŸ“‚ Article πŸ“… 1991 πŸ› Springer-Verlag 🌐 English βš– 415 KB

The two most important factors for rapid, precise analysis of fermentation alcohols by on-line mass spectrometry were the "real" response time of the mass spectrometer and the adsorptive capacity of the tube transporting the off-gas. At this scale (20 l), the bulk liquid mixing time, and the rate of